Antonia’s Specials
Available oct. 28-31st
Appetizers
Asparagus & Prosciutto 5.99
Fresh Asparagus Spears wrapped with imported Prosciutto ham and baked with tomato sauce, fresh Basil & Provolone Cheese
All entrées served with your choice of soup or house salad
Boneless Braised Short Ribs 19.99
Slowly braised with Chianti, garden vegetables and tomato veal broth served with imported Arborio rice
Salmon Pistachio 19.99
Pistachio crusted Atlantic salmon over primavera risotto drizzle with chipotle cream
Spicy Chicken Peperonata 17.99
Sautéed chicken with red pepper, basil and pepperoni in a spicy roasted tomato cream sauce served over linguini pasta
Dolci
Triple Chocolate Mousse 5.99
Three luxurious layer of solid mousse-milk chocolate, white chocolate and mocha mousse in a base of flourless chocolate cake
Bon Appetito!!

All major credit cards accepted 
